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20190928120000.0
150121s2015||||||||||||||||||||||||eng|u
9781936493982
trade pbk.
1936493985
trade pbk.
(OCoLC)900594281
TxGeo
rda
The how can it be gluten free cookbook.
Volume 2 /
the editors at America's Test Kitchen.
Gluten free cookbook.
America's Test Kitchen the how can it be gluten free cookbook.
Brookline, MA :
America's Test Kitchen,
2015.
℗2015.
ix, 318 pages :
illustrations (chiefly color) ;
24 cm.
txt
rdacontent
n
rdamedia
nc
rdacarrier
sti
rdacontent
rdamedia
rdacarrier
Includes index.
"190 all-new landmark recipes. This kitchen-tested collection of gluten-free recipes features a new whole-grain flour blend, dairy-free variations, and nutritional information for every recipe. Expand your repertoire with this inspired, innovative collection--from breakfast favorites, rice and grains, and comfort food classics to cookies, pies, and cakes"--Page 4 of cover.
20190928.
Gluten-free diet
Recipes.
Gluten-free foods.
Cookbooks.
America's Test Kitchen (Firm).
QS5