01534cam a2200349 i 4500 420556576 TxGeo 20200313120000.0 190623s2020||||||||||||||||||||||||eng|u 9781523507382 trade pbk. 1523507381 trade pbk. (OCoLC)1105258488 TxGeo rda Egan, Sophie. How to be a conscious eater : making food choices that are good for you, others, and the planet / Sophie Egan ; illustrated by Iris Gottlieb. New York, NY : Workman Publishing, 2020. ix, 270 pages : color illustrations ; 21 cm. txt rdacontent n rdamedia nc rdacarrier Includes index. " A lively, surprising, and necessary guide to navigating our food choices--is a certain food OK for your health? OK for the environment? How do I know if the people who grow or create it are fairly treated?--by an expert in public health from the Culinary Institute of America. "--Provided by publisher. 20200320. Food Environmental aspects. Food habits United States. Food preferences United States Environemntal aspects. Food security Social aspects. Diet United States. Consumer behavior United States. Gottlieb, Iris. QS5